Dissertations for Nutrition Health Sciences
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Al-Timimi, Arwa F.
Evaluating a telephone-delivered cholesterol education program measuring stages of change and self-efficacy in adults
Master's thesis, D'Youville College. -
Castagna, JoAnne
The impact of nutrition education videos in changing the nutrition behavior of low-income men and women in drug rehabilitation
Ph.D. thesis, Dowling College. -
Gareau, Stephen Edgar
The development of guidelines for implementing information technology to promote food security
Ph.D. thesis, Mississippi State University. -
Gertsenshteyn, Svetlana
Multimedia instruction in the nutrition class
Ph.D. thesis, Capella University. -
Glenz, Meghan Elayne
“Teens talk healthy weight”: A video technology project
Master's thesis, The University of Texas School of Public Health. -
Gould, Susan Martin
Using computer technology to deliver nutrition education to low-income populations
Ph.D. thesis, Colorado State University. -
Haapala, Irja Hannele
Teaching food safety: A comparison of computer-mediated versus face-to-face cooperative learning
Ph.D. thesis, The Pennsylvania State University. -
John, Ritamarie
Effects of parent-focused media interventions on body mass index, waist size, self-perception, family eating habits, and family activity habits in overweight Hispanic children
Ph.D. thesis, Teachers College, Columbia University. -
Krueger, Laurie Ann
Development of a computer-assisted module on ingredient measurements and equivalences and comparison of computer-assisted instruction with traditional method of teaching
Master's thesis, Texas Woman's University. -
Lao, Lisa S.
Evaluation of a social networking based SNAP-Ed nutrition curriculum on behavior change
Master's thesis, University of Rhode Island. -
May, Jennifer M.
Evaluation of lessons developed for a web-based health curriculum using Keller's model of instructional design
Master's thesis, South Dakota State University. -
Meadows, Monica Roseman
Development and evaluation of an interactive multimedia program on teaching nutrient composition of food: Vitamin A and iron
Ph.D. thesis, The University of Texas at Austin. -
Park, Nancy Jean
Adult learning style influence on competency in parenteral nutrition: A comparison between printed nutrition support manual and computer-aided instruction
Master's thesis, Eastern Michigan University. -
Park, Sunghyun
Changing nutrition knowledge and behavior in young children: The role of reflection on personally-relevant, technology-rich representations
Ph.D. thesis, The Pennsylvania State University. -
Pate, Charla Susan Hicks
Utilization of technology in supervised practice programs in dietetics
Master's thesis, Lamar University - Beaumont. -
Ryan, Kelly M.
Evaluation of aerobic exercise digital video discs (DVD) for use by nutrition educators
Master's thesis, Rutgers The State University of New Jersey - New Brunswick. -
Schumacher, Julie Raeder
Dietetic professionals' perceptions of the learning environment, perceived learning, and actual learning of online and face-to-face journal clubs
Ph.D. thesis, Illinois State University. -
Shumaker Jeffrey, Penny Michelle
Understanding the Impact of Using Mass Media as a Pedagogical Tool for Nutrition Education of Healthcare Workers in the Community College Classroom
Ph.D. thesis, North Carolina State University. -
Smith, Martha A.
A survey of registered dietitians' perceptions of constructivist and behaviorist instructional approaches and delivery methods in accredited dietetics programs
Ph.D. thesis, Eastern Michigan University. -
Ulatowski, Tiffany Sprouse
The effectiveness of online health promotion in producing behavioral change in the college-aged population
Master's thesis, American University.